Friday, June 28, 2013

Easy Taco Cocktail Meatballs

Ingredients
  • 1/2 pound extra lean ground beef
  • 1/4 cup crushed taco flavoured tortilla chips
  • 1 tbsp salsa
Directions
  1. Mix all of the ingredients together in a medium bowl. 
  2. Roll into small cocktail sized meatballs (1/2 inch in diameter)
  3. Place onto a parchment covered baking sheet and bake in a pre-heated 350 oven for 20 minutes or until cooked through.