Friday, April 15, 2011

Easy Baked Salmon with Apple Sauce

Ingredients
  • Four salmon fillets
  • 1 cup apple sauce
  • 1/2 tsp curry powder
  • 1 Tbsp low fat Hellman's mayonaisse
  • Old Bay seasoning or salt and pepper
Directions 
  1. Lay the salmon fillets on a large piece of foil on a baking sheet. Sprinkle with about a tsp od old bay seasoning or salt and pepper
  2. Mix apple sauce, curry powder, and mayo in a small bowl and then spread evenly over the salmon. 
  3. Fold tinfoil over to make a pouch and bake in a 400 oven for 20 minutes. 
  4. Spoon left over sauce in the pouch over salmon to serve