Ingredients
- 1 rack pork ribs
- 1/2 cup Chive and Onion or Herb and Garlic Phildelphia Cream Cheese (light or regular)
- 3 tbsp rub mixture
- BBQ sauce of your choice
Rub Ingredients
- 1/2 cup paprika
- 1 tbsp chilli powder
- 1 tbsp cayenne pepper
- 1 tbsp chipotle chilli powder
- 1 tbsp brown sugar
- 2 tbsp oregano
- 2 tbsp thyme
- 1/3 cup kosher salt
- 1/4 cup garlic powder
Mix all of the rub ingredients together and store in an air tight container.
- Rub the Philadelphia Cream Cheese into both sides of the ribs.
- Blend the other spices and rub 2 tbsps of the rub into the topside of the ribs and the third tbsp on the bottom side. Cover
and refrigerate overnight.
- Bake in a preheated 250 oven, bottom side down on a cookie sheet on the middle rack for 4 hours.
- Finish on the bbq for 3-4 minutes per side brush with your favourite BBQ sauce