Sunday, August 18, 2013

Proscuitto Wrapped Boursin Chicken

Ingredients
  • 4 boneless skinless chicken breasts
  • 1 container Garlic and Fine Herbs Boursin Cheese
  • 12 slices Proscuitto ham
  • fresh cracked black pepper
Directions 
  1. Cut 3 inch slits into the center of the chicken breasts and stuff about 2 heaping tbsp of the Boursin cheese into each.
  2. Wrap each breast in 3 slices of Proscuitto ham and place on a baking sheet treated with extra virign olive oil.
  3. Sprinkle liberally with black pepper and roast in a pre-heated 350 oven for 60 minutes.
  4. Baste occasionally during roasting with any escaped cheese and pan juices.