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Chocolate Cherry Cheesecake Frozen Pie
Ingredients
- 3 cups vanilla frozen yogurt
- 3/4 cup cream cheese
- 2 1/4 cup Oreo cookie crumbs
- 1/4 cup melted butter
- 2 cups pitted black cherries (frozen, or canned)
- chocolate ice cream sauce
Directions
- Mix 1 1/4 cups of Oreo cookie crumbs with a quarter cup of melted butter and press into a pie plate.
- Place two cups of vanilla frozen yogurt into a large bowl and let it melt slightly. Add a half cup of the cream cheese and beat with an electric blender until smooth.
- Add
two cups of whole black cherries, the additional cup of Oreo cookie
crumbs, and stir well to incorporate. Finish by beating with an electric
mixer until smooth. Pour into the prepared chocolate crust and smooth
evenly.
- Place in the freezer for 60 minutes or until firm.
- Once
the pie is firm add the final cup of frozen yogurt and the final 1/4
quarter cup of cream cheese. Whip that topping together until soft and
smooth. Spread over the top of the frozen pie and finish with black
cherries and drizzles of chocolate ice cream sauce.
- Cover with plastic wrap and place back in the freezer.
- Thaw on the counter for about 10 minutes before serving.