Dijon Salmon

Ingredients

• 4 salmon filets 
• 1/2 cup mayonnaise
• 1/4 cup Dijon mustard
• 1 tsp Old Bay seasoning
• 1 clove minced garlic 

Directions

1. Preheat oven to 375
2. Mix the mayonnaise, mustard, and seasonings Place salmon filets on a large sheet of parchment or tinfoil and cover each filet with an even amount of the dijon mixture spooning it all over to ensure each filet is entirely covered. 
3. Wrap salmon package style in the tinfoil or parchment and bake for 30 minutes in 375 oven.
4. Sprinkle with pepper and fresh parsley