Ingredients
- 5 tablespoons buttermilk
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 1 tablespoon freshly squeezed lemon juice
- 2 tablespoons green onion tops
- 1 teaspoon minced garlic
- 1/4 teaspoon finely grated lemon zest
- 1/4 teaspoon salt
- 1/4 teaspoon white pepper
- 1/4 teaspoon Creole Seasoning
Whisk all ingredients together. Use immediately, or store in an air tight container in the refrigerator for up to 3 days.